
Lavender Gin & Tonic
Ingredients
- Glass: Globe (recommended) / Highball
- Ice: Cubed
- Garnish: Lime wedge + dried lavender sprigs
- 50ml Sweet Potato London Dry Gin
- 10ml Lavender syrup
- Top with Tonic water
Method
Grab a large highball or globe glass, fill with ice then add a good measure of Sweet Potato London Dry Gin and tonic water. Drizzle in a small tablespoon of lavender syrup before squeezing and dropping a lime wedge on top. Garnish with lavender sprigs; sip and savour!
